LunchMediterranean-inspired

Hearty Hummus & Veggie Wraps

Prep

15m

Cook

0m

Total

15m

Serves

4

Cal

320

These vibrant wraps are a delicious hug in a tortilla, packed with fresh flavors and satisfying textures!

These vibrant wraps are a delicious hug in a tortilla, packed with fresh flavors and satisfying textures! Inspired by Mediterranean-inspired flavors, this quick weeknight hearty hummus & veggie wraps comes together with just a handful of ingredients and yields 4 generous servings. At 320 calories per serving, it's a satisfying choice that doesn't compromise on nutrition. Ready in 15 minutes (15 min prep, 0 min cook), it's proof that plant-based comfort food can be both simple and extraordinary.

As an Amazon Associate, Komo Comfort Foods earns from qualifying purchases. Product prices and availability are accurate as of the date/time indicated and are subject to change.

Instructions

  1. 1

    Lay each tortilla flat on a clean surface.

  2. 2

    Spread about 1/4 cup of hummus evenly over each tortilla, leaving a small border around the edges.

  3. 3

    Arrange a layer of baby spinach or mixed greens over the hummus.

  4. 4

    Evenly distribute the shredded carrot, cucumber slices, red onion, and roasted red peppers over the greens.

  5. 5

    If using, sprinkle with sliced Kalamata olives and fresh parsley.

  6. 6

    For an extra burst of flavor, drizzle a tiny bit of fresh lemon juice over the fillings.

  7. 7

    To roll: Fold in the sides of the tortilla first, then tightly roll it up from the bottom, creating a neat wrap.

  8. 8

    Slice each wrap in half diagonally or enjoy whole. Serve immediately and savor the freshness!

Per Serving

Nutrition Facts

320Calories
12gProtein
14gFat
38gCarbs
8gFiber

Pro Tips

No cooking required! Make sure your ingredients are fresh and at the right temperature for the best result.

Use high-quality olive oil and fresh herbs for the most authentic flavor. Dried herbs work in a pinch but fresh makes a noticeable difference.

Taste as you go and adjust seasoning before serving. Plant-based dishes often benefit from a squeeze of lemon or a pinch of salt at the end.

Serving Suggestions

Serve with a complementary side dish to make it a full meal. Plate on warm dishes to keep everything at the perfect temperature. Finish with a sprinkle of vegan parmesan and fresh basil leaves.

Get the Top 5 Swaps Guide (Free)

Weekly plant-based recipes, new product alerts, and swap tips. No spam, ever.

More Recipes

All recipes
Explore More